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Tag: fisheries

Could fish waste be used to feed both humans and animals?

Could fish waste be used to feed both humans and animals?

To ensure the highest quality, haddock should not be slaughtered on board the fishing vessel

Nofima The Norwegian Institute of Food, Fisheries and Aquaculture Research

To ensure the highest quality, haddock should not be slaughtered on board the fishing vessel

Salmon that eat salmon are more environmentally friendly

NTNU Norwegian University of Science and Technology

Salmon that eat salmon are more environmentally friendly

Live storage of bluefin tuna: Historic success in Norwegian waters

Institute of Marine Research

Live storage of bluefin tuna: Historic success in Norwegian waters

Fish farming: How can vessels operate effectively in high waves and strong ocean currents?

Fish farming: How can vessels operate effectively in high waves and strong ocean currents?

Bacteria could make salmon healthier

NTNU Norwegian University of Science and Technology

Bacteria could make salmon healthier

Loss of MSC certification has little impact on the price of Norwegian cod

Nofima The Norwegian Institute of Food, Fisheries and Aquaculture Research

Loss of MSC certification has little impact on the price of Norwegian cod

Crowding-induced stress gives mackerel the blues

Crowding-induced stress gives mackerel the blues

Nofima The Norwegian Institute of Food, Fisheries and Aquaculture Research

Scientists have developed a health test for salmon smolt

Scientists have developed a health test for salmon smolt

In the future, Norwegian salmon can be fed with locally-sourced ragworms

In the future, Norwegian salmon can be fed with locally-sourced ragworms

Institute of Marine Research

Stewarding rich marine ecosystems: A shared responsibility for Norway and Sudan

Stewarding rich marine ecosystems: A shared responsibility for Norway and Sudan

Nofima The Norwegian Institute of Food, Fisheries and Aquaculture Research

The fisheries and fishing industry in Troms and Finnmark is growing

The fisheries and fishing industry in Troms and Finnmark is growing

The Norwegian Veterinary Institute

A new method can provide improved PD monitoring of farmed fish

A new method can provide improved PD monitoring of farmed fish

Combating marine waste and ghost fishing with new materials

Combating marine waste and ghost fishing with new materials

Institute of Marine Research

Researchers have given sonar the power to calculate the tonnes of fish in a shcool

Researchers have given sonar the power to calculate the tonnes of fish in a shcool

Institute of Marine Research

Why freshwater fish sometimes taste earthy

Why freshwater fish sometimes taste earthy

Fish farms moving onshore

Fish farms moving onshore

Institute of Marine Research

What will farmed fish eat in the future

What will farmed fish eat in the future

NTNU Norwegian University of Science and Technology

Sea trout numbers are declining in Norway and scientists don’t know why

Sea trout numbers are declining in Norway and scientists don’t know why

Nofima The Norwegian Institute of Food, Fisheries and Aquaculture Research

Collagen extracted from fish – better for the climate, suitable for vegetarians

Collagen extracted from fish – better for the climate, suitable for vegetarians

Nofima The Norwegian Institute of Food, Fisheries and Aquaculture Research

Using light to ascertain the quality of fish has the potential to revolutionize the fishing industry

Using light to ascertain the quality of fish has the potential to revolutionize the fishing industry

This article was produced and financed by Nofima The Norwegian Institute of Food, Fisheries and Aquaculture Research

Bringing fish heads and bones back to the dinner table

Bringing fish heads and bones back to the dinner table

This article was produced and financed by University of Bergen

A Digital Fishing Trip

A Digital Fishing Trip

An article from Norwegian SciTech News at SINTEF

Helping fishing vessels to locate their catch

Helping fishing vessels to locate their catch

An article from Norwegian SciTech News at SINTEF

Better fish welfare means better quality

Better fish welfare means better quality

This article was produced and financed by Institute of Marine Research

The mackerel is out of shape

The mackerel is out of shape

An article from University of Oslo

Salmon - Norway's most important livestock

Salmon - Norway's most important livestock

An article from Norwegian SciTech News at SINTEF

Filleting robot helps the Norwegian fishing industry

Filleting robot helps the Norwegian fishing industry

This article was produced and financed by Nofima The Norwegian Institute of Food, Fisheries and Aquaculture Research

Fish feed the North

Fish feed the North

An article from Norwegian SciTech News at NTNU

A bright future – with algae

A bright future – with algae

An article from University of Tromsø – The Arctic University of Norway

Tagging wild salmon into the deep north

Tagging wild salmon into the deep north

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